In a Vietnamese supermarket it's not unusual to find canned soft drinks made of bird's nest, which consists of bird saliva. Great, a bird's snot drink! They even tend to have many brands available, many of which contain also something called white fungus as a second main ingredient. Both of these key elements in this canned drink are quite common in Asian cuisine, and not very surpisingly because of their medicinal and health benefits on digestion and libido. So of course I had to buy a can. It's a health drink after all!
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Something to everyone's taste |
To be honest, the can sat in my fridge for about two years before I got around to actually drink it. Guess it was too easy to forget that I had a chilled can of bird's drool somewhere behind the pickled cucumbers and Morello cherry jam. I discovered it recently and noticed that the best before date was still far in the future. What the hell, this is a must-taste.
The first impression when pouring the beverage in a glass was like
eww is this gone bad after all. The liquid was much thicker than water, like clear motor oil ...except for the clumps. Along the liquid there fell several little whiteish flaky lumps. Most of them were white and same sized, but there were bigger and more yellow ones here and there. Oddly enough, the clumps didn't sink to the bottom. Instead the viscosity of the bird mucus drink held them floating in the middle of the drink evenly spread within the glass in a most bizarre way. I guess the globs were pieces of that white fungus mentioned in the can.
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Notice that yellow bastard near bottom. |
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My major mistake was that I wasn't thirsty at all when I decided finally to drink the bird's nest beverage. Somehow, when experimenting with exotic and weird food and drinks, it helps a lot if you're hungry or thirsty in the beginning. The bird's nest drink was mainly... sweet. But in a subtle way, like the general taste of the whole beverage. It wasn't strong in any sense, and the clumps were small and soft enough so you could drink without noticing the solid particles. I even tried to chew on a piece of white fungus, but if I managed to get it between my teeth, I really didn't notice it.
But like I said, I wasn't thirsty, and chugging down the weird thick and clumpy liquid started to freak me out. Suddenly I didn't feel like having that bigger yellow slime gobbet in my mouth after all. Had I been thirsty, I would have only be happy to drink glass of that ice cold semi sweet beverage. Now the experience turned from a pleasant start to slightly
ghastly end.
2 comments:
I have a can of drink in the cupboard. I don't know what it is, but I've been avoiding it for a couple of years. Maybe I should go have a look... when I'm thirsty!
Hmm... maybe it's one of those beers I brought you, Stu!
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